Golden Cup Coffee is a roastery and cafe operating on Buffalo's East Side. Jacqueline and Larry Stitts founded over seven years ago and is the exclusive provider of coffee at the Jacobs School of Medicine and Biomedical Sciences. Stitts roasts their coffee on site several times a week following their three golden cup rules: having a clear vision of the flavor and aroma of the coffee, selecting the best coffee beans from around the world, roasting and blending quality beans by experience and creative coffee roasters and make each roast with the consumer in mind.